The Scotch Farming Difference
Meat with Integrity goes beyond the farm. From feed suppliers and hauliers to auction markets and processors, a whole chain and whole of life assurance programme underpins the integrity of all red meat carrying the Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork labels, which is produced to an uncompromisingly high standard.
The history of Scottish farming can be traced back for hundreds of years. Today, the farming industry is the biggest determinant of Scotland’s landscape, with 80% of Scotland’s land mass used for agricultural production.