Easy Horseradish Sauce

Easy Horseradish Sauce

Serves 2-4


  • 1 tbsp grated horseradish, fresh or jarred

  • 2 tbsp low fat natural yoghurt or crème fraiche

  • Salt and pepper

  • Squeeze of lemon

  • 2 tsp chopped chives (optional)

Cooking Method

  1. Put the horseradish and yoghurt or crème fraiche into a bowl and add seasoning.
  2. Squeeze in the lemon juice and mix thoroughly.
  3. Add the chopped chives (if using) and mix again.
  4. Taste the sauce; if it is too hot add more yoghurt or more horseradish if you want it hotter.

Serving suggestions

Serve with a delicious Scotch Beef steak. Dowload free our app to help you cook the perfect one.

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Where can I buy Scotch Beef, Scotch Lamb and Specially Selected Pork?

Scotch Beef, Scotch Lamb PGI and Specially Selected Pork are available at most supermarkets, usually at the butcher counter. Just ask the counter staff if you’re not sure.

You can also buy Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork at independent butchers.

Find your nearest at our sister site below.

Scotch Butchers Club

If you’re not in the mood for cooking, Scotch Beef PGI is also served at many quality restaurants. Find one near you at our sister site below.

Scotch Beef Club

Where else to buy:

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