10 mins
15 mins
4
Ingredients
8 thick slices of wholemeal bread, lightly toasted
4 thick slices of rye bread, lightly toasted
3 tablespoons of low fat mayonnaise
8 leaves Cos or Romaine lettuce leaves
200g crispy grilled Specially Selected Bacon
2 medium tomatoes
Thin strips of cucumber cut length ways (optional)
Cooking Method