10 mins
10 - 15 mins
2
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Nutty Pork Stir Fry
Make it quick and easy with this flavoursome pork and veg stir fry.
Ingredients
Cooking Method
-
In a large bowl, mix together the peanut butter, soy sauce, lime juice and zest, garlic, root ginger, coriander and 4 tablespoons of water.
1 -
In a large non-stick wok or saucepan, fry the pork for approximately 3-4 minutes until browned. Add the red pepper and spring onions and fry for a further 2-3 minutes.
2 -
Serve the nutty stirfry on a pile of noodles or rice with extra stir fried vegetables.
3
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