10 - 15 mins
20 mins
Ingredients
2 Cooked Specially Selected Pork sausages
4 Cherry tomatoes
1/2 Red onion, cut into chunks
1 Red pepper or other leftover veg, cut into chunks
Mixed lettuce leaves
30g Cooked rice
3 Large gherkins (cut in half lengthways)
1 Handful of fresh spinach (optional)
1 Tablespoon of dried cranberries
2 Baby beetroot drained and cut into small cubes
Cooking Method