5-10 minutes
10 minutes
Serves 1
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Roast Scotch Beef Wraps
A great way to use up your leftovers – try these quick and easy Scotch Beef wraps.
Ingredients
Cooking Method
-
Heat and toast the tortilla in a pan on both sides, then brush with the creme fraiche.
1 -
Season with salt and pepper. Place the salad leaves, onion rings and roast beef slices on the tortilla.
2 -
Season once more, roll, halve and serve.
3
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