10 mins
10 mins
4
Ingredients
400g lamb leg steaks
3 tsp garam masala
4 naan breads (garlic or plain)
6 tablespoons sweet mango chutney, plus 3 extra, to serve
130g grated cheddar or mozzarella cheese
1 green pepper
2 cucumbers
40g natural yoghurt
4 spring onions
Mint leaves
Cooking Method
Serve with a crisp green salad.