Sticky Scotch Beef Noodles

2 x 227g Scotch Beef sirloin steaks, trimmed and cut into strips

Salt and pepper

200g tenderstem Broccoli

100g spring onions, finely chopped

150g carrots, peeled and cut into matchsticks

80g fresh ginger, peeled and cut into matchsticks

4 cloves of garlic, peeled and thinly sliced

1 x tbsp Scottish rapeseed oil

40g honey

40g soy sauce (low salt)

2 x fresh red chilli, sliced

200g fine egg noodles, cooked as per pack instructions

40g coriander, roughly chopped

Juice of one lime