Tzatziki Beef Burgers with Tomato Salad

Tzatziki Beef Burgers with Tomato Salad

4

Ingredients

  • 450 g (1 lb) lean minced Scotch Beef

  • 1 large red onion, halved

  • 1 tbsp sweet chilli dipping sauce

  • 16 cherry tomatoes, halved

  • A quarter cucumber, deseeded and diced

  • 150 g carton 0% fat Greek yoghurt

  • 3 tbsp freshly chopped coriander

  • 1 tbsp freshly chopped mint

  • 4 burger buns, split in half and lightly toasted

Cooking Method

  1. Place the minced beef in a large bowl. Finely chop or grate half the onion, add to the beef with the chilli sauce and 2 tbsp chopped coriander. Let clean little fingers work the mixture together well.
  2. Divide the mixture into four and shape into burgers.
  3. Meanwhile finely slice the second onion half, mix with the tomatoes and remaining coriander. Chill until required.
  4. Mix together the cucumber, yoghurt and chopped mint. Chill until required.
  5. Preheat the grill to hot. Place the burgers on a foil lined grill pan and cook for 6 minutes on each side.
  6. Place the hot burger on the bun, spoon some cooling yoghurt tzatziki alongside and top with the bun lid. Enjoy with the tomato salad.

Lightly toast then split open a pitta bread forming a pocket to stuff in chunks of the burger, tzatziki and salad.

Serving suggestions

Taking part in helping prepare a meal is a great way to encourage children to try new flavours and ingredients. Quite testing too for grown ups patience – but the end results are worth it!

Where can I buy Scotch Beef and Scotch Lamb?

Scotch Beef and Scotch Lamb PGI are available at most supermarkets, usually at the butcher counter. Just ask the counter staff if you’re not sure.

You can also buy Scotch Beef and Scotch Lamb PGI at independent butchers.

Find your nearest at our sister site below.

Scotch Butchers Club

If you’re not in the mood for cooking, Scotch Beef PGI is also served at many quality restaurants. Find one near you at our sister site below.

Scotch Beef Club

Where else to buy:

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