Posted: August 17, 2017

Phil & Clare Hale look forward to welcoming you to their 17TH century free house and restaurant in Astwood.

With our small team, including Head Chef Darren, we pride ourselves on doing things simply but properly – from sourcing top quality ingredients for our kitchen to great wines.

We are famous for the quality of our Steaks, having for the last 12 years used Scotch Beef supplied by Ingle & Caves in Marston Moretaine. Equally we have daily deliveries of fresh fish and can pre-order pretty much any fresh fish or shellfish with just 24 hours notice.